Ristorante Ritrovo dei Lavoratori
The best recommendation for Ristorante Ritrovo dei Lavoratori is how many large tables of families were eating there when we arrived. Excellent fresh pastas and San Marino traditional plates followed, the best of which was the passatelli with fossa cheese and truffle.
I can rarely look past passatelli on a menu! The tagliatelle with ragu was very good too. Classic, as though your Nonna made it, if you had one.